Thursday, June 13, 2019

Streetfood in Siliguri

Meaty fritters of this kind sell well next to taverns. And, to those who are minimally aware. Siliguri was no exception and hosted clusters of wheeling peddlers along a buzzing Hill Cart Road selling stocky drumsticks to souls that seek fleeting peace in inebriety. Served wrapped in dated newspapers torn into squares, the fries came topped with a raging pickle that makes the most listless dance Flamenco. Juicy chicken legs battered in a bright gooey mix and golden-fried in oil of dubious origin visibly flew away like free passes to a Dylan concert. #uncookedwords

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