Monday, April 23, 2018

Brickwood's Pizza...



...was delighted to visit 'Brickwood' for an 'interesting' and impromptu lunch after a foodie-friend's able recommendation [with sleeves rolled up for a fight, had it gone south]. What took me by surprise was the 'honesty' of the foods served - an expression I often resort to for applauding the quality of delivering the promised.

Among the dishes ordered, Spanish Chicken and Stuffed Chicken Steak merited special mention. Moroccan Chicken, served with Pita-slices, was ordered on impulse risking my marital bliss and that didn't disappoint either. 

What hogged the limelight was definitely the 'Pollo Fungi Cilantro' pizza - with Cilantro sauce, blending uniquely with over-roasted Tomato sauce, spread on generous topping of Chicken and Mushroom. We didn't tip and left the joint smiling...thinking that I could live up to the promise of treating my son with choicest thin-crust in the wake of his final examination...

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